20-Minute Italian

20-Minute Italian

Your Traditional Favorites, Faster, Easier and with a Modern Twist

Andrea Soranidis


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Italian Classics without the Fuss

With Italian-born cook Andrea Soranidis’ 20-minute (or less!) recipes, you can enjoy classic Italian dishes without spending hours simmering sauce or slaving over a hot stove—and most importantly, without sacrificing the amazing flavors you love.

Choose from 75 speedy recipes, including vegetarian, gluten-free and dairy-free options, such as:

• Easy Pillowy Ricotta Gnocchi
• Spicy Shrimp & Zucchini Linguini
• Classic Italian Polpette (Meatballs)
• Black Pepper Mussels
• Speedy Spaghetti alla Nerano
• Fast Oven-Baked Chicken Cotolette (Breaded Chicken Cutlets)
• Classic Calamarata Pasta
• White Wine Veal Scaloppine
• 7-Ingredient Broccoli Pesto Pasta

No matter how hectic your schedule is, 20-Minute Italian is sure to have a quick and delicious recipe to please your palate.


Andrea Soranidis:
Andrea Soranidis is the founder, photographer and recipe developer of The Petite Cook. Her recipes have been featured in magazines and websites such as The Guardian, Parade, Country Living and Elle.